Course details

Hakata Wagyu Sirloin Steak with Lobster and Oysters Course (11,000 yen)

Hakata Wagyu Sirloin Steak with Lobster and Oysters Course (11,000 yen)

By using a coupon11000 yen(Tax included)

  • 6items
  • 2persons-

This course is a great value course that allows you to enjoy our main ingredients such as Hakata Wagyu beef sirloin steak, lobster teppanyaki, and raw oysters! Please enjoy our teppanyaki in a variety of options, including VIP private rooms, table seats, counter seats, and terrace seats.

Course menu

◆ Appetizer

[Cold lobster chawanmushi/marinated and seared Hakata wagyu beef/carefully selected raw oysters]

◆ Today's salad

◆Lobster Teppanyaki

◆Hakata Wagyu Sirloin Steak

◆Rice, pickles, miso soup

(Can be changed to garlic rice for an additional 500 yen)

◆ Today's dessert

*You can change your final rice dish to garlic rice for an additional 500 yen!

Please let us know if you would like this option when making your reservation!

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2024/10/31 update