Course details
Hakata Wagyu fillet steak with lobster and oyster course [15,000 yen]
![Hakata Wagyu fillet steak with lobster and oyster course [15,000 yen]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/bb0dfsmr/37405344/od6p_w340h340.jpg)
15000 yen(Tax included)
- 7items
- 2persons-
This course is our standard course where you can enjoy our signature teppanyaki dishes of Hakata Wagyu beef fillet, lobster, and oysters! Please enjoy our teppanyaki in a variety of options, including VIP private rooms, table seats, counter seats, and terrace seats.
Course menu
Appetizer
[Cold lobster chawanmushi/marinated and seared Hakata wagyu beef/carefully selected raw oysters]
◆ Today's salad
◆ Oyster Teppanyaki
◆ Lobster Teppanyaki
◆Hakata Wagyu fillet steak
◆Rice, pickles, miso soup
(Can be changed to garlic rice for an additional 500 yen)
◆ Today's dessert
*You can change your final rice dish to garlic rice for an additional 500 yen!
Please let us know if you would like this option when making your reservation!
- Reservation reception time
- 17:00~22:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 on the day of your visit
Coupons that can be used with this course
2025/07/15 update
